Join us this Easter holidays’ for our second hicce junior chefs workshop. Starting at 10.30am daily, we’ll drive straight into an Easter egg hunt, followed by Willy Wonka-esq chocolate egg painting class and then a healthy, nutritious lunch and a homemade sugar free soft drink.
For children aged 5yrs+. Lunch booking required. Parents are required to accompany children throughout.
Join us for a collaborative 7-course food and wine tasting menu by hicce’s Pip Lacey and Gideon Clow from London’s leading natural wine supplier, Les Caves de Pyrene.
Limited tickets. Advanced booking required. Event starts at 7pm, please arrive promptly.
7-COURSE FOOD & WINE - £65